Whole wheat pancakes
by Kathy Jacobsen
Ingredients
- 1/3 cup oil
- 4 eggs
- 1 1/2 teaspoon salt
- 2 tablespoons baking powder
- 1/3 cup brown sugar
- 1 cup dry milk powder
- 4 cups whole wheat flour
Instructions
- Combine flour, milk powder, brown sugar, baking powder, and salt.(Can be stored in dry places)
- Mix in eggs, oil, and water(about 1 cup of water to each cup of flour)