Oven Barbecued Spareribs
by Sheryl Morris
Ingredients
- 1 c ketchup
- 1/4 c vinegar
- 1/4 c Worcestershire sauce
- 1 onion, chopped
- 2 c water
- 1 tsp chili powder
- 1/3 c brown sugar
- a few drops Tabasco sauce
- 1 lemon's juice
- 2 lbs boneless lean spareribs
Instructions
- Heat oven to 325 degress.
- Blend all ingredients and pour over spareribs.
- Bake 3 or more hours, or until most of the liquid is absorbed.