Hot Chocolate Mix
by Sheryl Morris
Ingredients
- 6-8 oz creamer
- 1 1/2 c powdered sugar
- 6 c powdered milk
- 1/4 tsp salt
- 1 1/4 c cocoa
- 2 1/2 c granulated sugar
Instructions
- Combine granulated sugar, cocoa, and salt in large mixing bowl.
- Stir in remaining ingredients.
- Store in airtight container.
- Mix 3-4 Tbsp per cup of hot water to serve.