Ressipy

by Bobi Jensen

Ingredients

• 1/4 c bread crumbs
• 4 slices mozzarella cheese
• dash pepper
• dash salt
• 1 tsp dried parsley
• 1 T mayonnaise
• 4 chicken breast halves

Instructions

1. Preheat oven to 325 degrees.
2. Pound breasts until they are thin. Sprinkle with parsley, salt and pepper.
3. Top each breast with a slice of cheese, then a half-slice of ham. Roll up tightly and secure with toothpick.
4. Stir together mayo and water in a shallow dish.
5. Roll each chicken fillet in the mayo mixture, then in the bread crumbs. Arrange seam-side down in a baking pan.
6. Bake 20-25 minutes or until browned and cooked through.