Apple Crisp

by Lisa Groneman



  1. Place peeled and sliced apples in square pan. Sprinkle lemon juice, then sugar over apples.
  2. In a separate bowl, combine oats, flour, brown sugar, cinnamon, and salt. Melt butter and mix into dry mixture. Spread over apples.
  3. Bake at 375° for about 30 minutes.